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CSIR – Central Food Technological Research Institute invites application for PhD Admission Jan 2020

By   /  October 1, 2019  /  Comments Off on CSIR – Central Food Technological Research Institute invites application for PhD Admission Jan 2020

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Mysuru:  CSIR – Central Food Technological Research Institute (CSIR-CFTRI) is a recognized organization for doing PhD degree in Science under the University of Mysore. Students can register for PhD under Physics, Biochemistry, Bioscience, Biotechnology, Chemistry, Food Science, Food Technology, Food Science & Nutrition and Microbiology.

The PhD Admission is open for January 2020.

Eligibility criteria for PhD in CSIR-CFTRI under University of Mysore:

CSIR-CFTRI invites application from students who have JRF of CSIR /UGC/ RGNF/ MANF/ DBT/ ICMR/ INSIRE/ other equivalent or having CSIR-SRF/ ICMR-SRF.

Students can pursue PhD program of University of Mysore in Biochemistry / Bioscience / Biotechnology / Microbiology / Molecular Biology / Food Science / Food Technology / Food Science & Nutrition / Physics / Chemistry.

Eligibility: M.Sc./ M. Tech in related field with any of the above mentioned valid fellowship.

How to Apply: Students can send one page soft copy of application with name, address, email, telephone, Mark secured in Degree, Category (If applicable), scanned copy of fellowship award letter to the Ph.D. Coordinator (Univ.) in the contact email.

Last date for submission of application is 24 October 2019.

For eligibility criteria, how to apply and other details, candidates should visit the official website of CSIR-CFTRI.

https://www.cftri.res.in/PDF/UOM-ADM-JAN2020.pdf

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