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PhD Admission open for August 2020 in CSIR-Central Food Technological Research Institute

By   /  May 16, 2020  /  Comments Off on PhD Admission open for August 2020 in CSIR-Central Food Technological Research Institute

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Mysore: CSIR-Central Food Technological Research Institute (CSIR-CFTRI) is a recognized organization for doing PhD degree in Science under the University of Mysore. Students can register for PhD under Physics, Biochemistry, Bioscience, Biotechnology, Chemistry, Food Science, Food Technology, Food Science & Nutrition and Microbiology.

Eligibility criteria for Ph.D. in CSIR-CFTRI under University of Mysore:

CSIR-CFTRI invites application from students who have JRF of CSIR /UGC/ RGNF/ MANF/ DBT/ ICMR/ INSPIRE/ other equivalent or having CSIR-SRF/ ICMR-SRF.

Students can pursue Ph.D. program of University of Mysore in Biochemistry / Bioscience / Biotechnology / Microbiology / Molecular Biology / Food Science / Food Technology / Food Science & Nutrition / Physics / Chemistry.

Eligibility: MSc/ MTech in related field with any of the above mentioned valid fellowship.

How to Apply: Students can send one page soft copy of application with name, address, email, telephone, Mark secured in Degree, Category (If applicable), scanned copy of fellowship award letter to the Ph.D. Coordinator (Univ.) in the contact email. Last date for submission of application is 28th May 2020.

For eligibility criteria, how to apply and other details, candidates should visit the official website of  the  CSIR-Central Food Technological Research Institute (CSIR-CFTRI).

https://www.cftri.res.in/

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